{"id":52676,"date":"2015-04-07T09:00:45","date_gmt":"2015-04-07T07:00:45","guid":{"rendered":"https:\/\/www.agrivi.com\/blog\/stetno-djelovanje-mraza\/"},"modified":"2024-05-13T16:04:23","modified_gmt":"2024-05-13T14:04:23","slug":"stetno-djelovanje-mraza","status":"publish","type":"post","link":"https:\/\/www.agrivi.com\/hr\/blog\/stetno-djelovanje-mraza\/","title":{"rendered":"\u0160tetno djelovanje mraza"},"content":{"rendered":"<p>Mraz je prevlaka ili sloj leda koji se stvara kada se vanjska temperatura na povr\u0161ini tla spusti ispod temperature rosi\u0161ta. U blizini tla se stvaraju krhki bijeli kristali ili smrznute kapi rose.<\/p>\n<p>Mraz se naj\u010de\u0161\u0107e javlja u nizinskim podru\u010djima. Topli zrak se di\u017ee, a hladan spu\u0161ta &#8211; hladan zrak je gu\u0161\u0107i nego topli zrak; to zna\u010di da je u hladnom zraku obi\u010dno vi\u0161e molekula vode nego u toplom. Kako se hladan zrak skuplja u dolinama, nastaje mraz. To se obi\u010dno dogo\u0111a preko no\u0107i, kada su temperature zraka ni\u017ee. Kada iza\u0111e Sunce i ugrije zrak oko smrznutog objekta, mraz se brzo otopi.<\/p>\n<p>Niske proljetne temperature mogu uzrokovati zna\u010dajne \u0161tete na poljoprivrednim usjevima i vo\u0107kama zbog o\u0161te\u0107enja vo\u0107nih pupova u razvoju, \u0161to u kona\u010dnici uzrokuje i zna\u010dajan ekonomski gubitak za poljoprivrednike. Kontrola rizika od smrzavanja zapo\u010dinje prije same sadnje usjeva, odabirom strane sadnje koja optimizira kretanje hladnog zraka, te odabirom sorte prikladne za odre\u0111eno podru\u010dje. Prilikom dono\u0161enja odluke o tome kako za\u0161tititi usjeve od smrzavanja, bitno je poznavati razli\u010dite vrste mraza i to kako odre\u0111eni uvjeti stvaranja utje\u010du na odabir mjere za\u0161tite od mraza.<\/p>\n<p>Postoje razli\u010dite vrste mraza:<\/p>\n<ul>\n<li>radijacijski mraz &#8211; nastaje uslijed intenzivnog hla\u0111enja tla i prizemnog sloja zraka. U najni\u017eim dijelovima nekog kraja zbog spu\u0161tanja hladnog zraka niz obronke stvaraju se tzv. jezera hladnog zraka koje uzrokuju \u0161tete po kotlinama, udolinama, nizinama i uvalama. Protiv ove vrste mraza djelotvorne su mjere oro\u0161avanja, dimljenja, prekrivanjem biljaka i mije\u0161anja zraka.<\/li>\n<li>advekcijski mraz &#8211; nastaje prodorom hladnog zraka koji se zadr\u017ei i po nekoliko dana i prekrije veliko podru\u010dje. U praksi se kao najdjelotvornija za\u0161titna mjera pokazalo oro\u0161avanje.<\/li>\n<li>mraz na prozoru &#8211; nastaje kada je prozorsko staklo izlo\u017eeno hladnom zraku izvana i vla\u017enom zraku iznutra<\/li>\n<li>inje &#8211; nastaje brzo, obi\u010dno u vrlo hladnim, vla\u017enim klimama ili za vjetrovitog vremena. Ponekad izgleda poput \u010dvrstog leda.<\/li>\n<\/ul>\n<p>Mraz mo\u017ee ozbiljno o\u0161tetiti usjeve, te uni\u0161titi cijele biljke i plodove. Biljke s tankom ko\u017eom, poput raj\u010dice, soje, tikvice, mogu biti potpuno uni\u0161tene. Ako je mraz dovoljno jak, krumpir u zemlji mo\u017ee smrznuti. U samo nekoliko ledenih no\u0107i mraz je poljoprivrednicima ponekad uni\u0161tio cijela polja. Mjere za\u0161tite od mraza u vo\u0107njacima i vinogradima mogu biti aktivne i pasivne. Pasivna za\u0161tita se \u0161iroko prakticira u svim zemljama koje imaju problema s mrazom. Pasivne mjere su zapravo u\u010dinkovitije i isplativije od aktivnih mjera, a uklju\u010duju:<\/p>\n<ul>\n<li>odabir mjesta za sadnju koje je manje podlo\u017eno mrazu<\/li>\n<li>sadnja na padinama okrenutim od Sunca<\/li>\n<li>odabir tolerantnih sorti, te onih koje cvatu kasnije u prolje\u0107e<\/li>\n<li>sadnja u za\u0161ti\u0107enim prostorima (staklenik) i presa\u0111ivanje nakon zatopljenja<\/li>\n<li>stvaranje fizi\u010dke barijere (zidovi i grmlje) za kontrolu odvo\u0111enja hladnog zraka<\/li>\n<li>minimiziranje ili uklanjanje pokrovnih usjeva (trava i korova) izme\u0111u redaka u vo\u0107njacima<\/li>\n<li>pokrivanje okopavina plasti\u010dnim tunelima<\/li>\n<\/ul>\n<p>Ako pasivne mjere ne pru\u017eaju adekvatnu za\u0161titu, tada je potrebno koristiti aktivne mjere. Koje aktivne mjere koristiti za za\u0161titu od mraza ovisi o kombinaciji vremena i ekonomskih \u010dimbenika. Ve\u0107ina aktivnih mjera je naju\u010dinkovitije kada je pristuna temperaturna inverzija. U vjetrovitim mjestima, \u010de\u0161\u0107e se stvaraju advekcijski nego radijacijski mrazevi, te mnoge mjere pru\u017eaju ograni\u010denu za\u0161titu. Kako bi sprije\u010dili mraz, poljoprivrednici diljem svijeta koriste grija\u010de na \u010dvrsto i teku\u0107e gorivo. Me\u0111utim, cijena i dostupnost goriva vremenom je postala sve ve\u0107i problem.<\/p>\n<p>Danas je kori\u0161tenje tog grija\u010da ograni\u010deno samo na upotrebu u usjevima visoke vrijednosti u bogatim zemljama i u zemljama s jeftinim izvorima goriva. Zbog visokih tro\u0161kova, i ventilatori i helikopteri se naj\u010de\u0161\u0107e koriste na usjevima visoke vrijednosti (agrumi i vinova loza). Prskalice koje prskaju biljke odozdo i odozgo, umjetno ki\u0161enje, u mnogim se zemljama koriste za za\u0161titu raznih vrsta stabala, loza te okopavina. Me\u0111utim, u su\u0161nim podnebljima ova mjera za\u0161tite je isplativija, gdje koristi od navodnjavanja dijelom pla\u0107aju tro\u0161ak za\u0161tite od smrzavanja.<\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-44558 aligncenter\" src=\"https:\/\/www.agrivi.com\/wp-content\/uploads\/2015\/04\/Advantages-and-disadvantages-of-frost-protection-measures.png\" alt=\"Advantages and disadvantages of frost protection measures\" width=\"902\" height=\"384\" srcset=\"https:\/\/www.agrivi.com\/wp-content\/uploads\/2015\/04\/Advantages-and-disadvantages-of-frost-protection-measures.png 902w, https:\/\/www.agrivi.com\/wp-content\/uploads\/2015\/04\/Advantages-and-disadvantages-of-frost-protection-measures-300x128.png 300w, https:\/\/www.agrivi.com\/wp-content\/uploads\/2015\/04\/Advantages-and-disadvantages-of-frost-protection-measures-150x64.png 150w, https:\/\/www.agrivi.com\/wp-content\/uploads\/2015\/04\/Advantages-and-disadvantages-of-frost-protection-measures-768x327.png 768w\" sizes=\"(max-width: 902px) 100vw, 902px\" \/><\/p>\n<div class=\"story blog-post\">\n<article>\n<section class=\"content\">\n<p class=\"img-caption\" style=\"text-align: center;\"><em>Prednosti i nedostatci mjera za\u0161tite od mraza<\/em><\/p>\n<\/section>\n<\/article>\n<\/div>\n"},"excerpt":{"rendered":"<p>Mraz je prevlaka ili sloj leda koji se stvara kada se vanjska temperatura na povr\u0161ini tla spusti ispod temperature rosi\u0161ta. U blizini tla se stvaraju krhki bijeli kristali ili smrznute kapi rose. Mraz se naj\u010de\u0161\u0107e javlja u nizinskim podru\u010djima. Topli zrak se di\u017ee, a hladan spu\u0161ta &#8211; hladan zrak je gu\u0161\u0107i nego topli zrak; to<br \/><a href=\"https:\/\/www.agrivi.com\/hr\/blog\/stetno-djelovanje-mraza\/\" class=\"more\">PRO\u010cITAJTE VI\u0160E<\/a><\/p>\n","protected":false},"author":13,"featured_media":31241,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[384,398],"tags":[],"class_list":["post-52676","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-poljoprivredne-prakse"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u0160tetno djelovanje mraza - AGRIVI<\/title>\n<meta name=\"description\" content=\"\u0160tetno djelovanje mraza AGRIVI\" \/>\n<meta name=\"robots\" content=\"index, nofollow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.agrivi.com\/hr\/blog\/stetno-djelovanje-mraza\/\" \/>\n<meta property=\"og:locale\" content=\"hr_HR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u0160tetno djelovanje mraza - 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