It’s no secret – modern agricultural systems could use a facelift. Although vast fields of corn and soybeans are a marvel to behold, alternatives to monocultures are increasingly popular among large-scale growers and smallholders alike. In the face of global challenges like natural resource scarcity, ecosystem decline, agricultural pollution, and rising input costs, many growersRead more
Globally, more irrigated cropland is in demand, driven by rising temperatures and intensified droughts caused by climate change. That demand, combined with new technological advances that make central pivot systems more water and energy-efficient, adaptable, affordable, and easy to use, is driving adoption. And while center pivot irrigation systems are more commonly associated with large-scale farmers, theRead more
Humans account for only 0.01% of all life on Earth, yet our impact on the planet is profound. Though unintentional, human activities like transportation, manufacturing, and agriculture generate environmental pollution – a catch-all term that describes various types of introduced contaminants which can disrupt ecosystems, natural processes, and biological life. From air pollution to waterRead more
Flood irrigation is the oldest and most popular irrigation system in the world. Yet flood irrigation is also the most water-intensive method of irrigating crops, an increasing concern as rising temperatures, prolonged drought, and growing populations place more demand on the planet’s finite water resources. Globally, agriculture uses 70% of the planet’s freshwater resources and 95% of theRead more
Although farming is the backbone of civilization — powering our cars, nourishing our bodies, sustaining every aspect of our lives— the emergence of industrial agriculture has led to pollution on a widespread scale. For thousands of years, agriculture and ecosystems were held in balance: farmers passed down their land generation after generation, leaving ecosystems andRead more
Before the beginning of every farm season, most farmers prefer to plan potential yields. On the other hand, some farmers chose to skip planning. Whether a farmer plans the potential yield or not, certain expectations are still present. While hoping for the best, farmers are often presented with various challenges and obstacles that require themRead more
Since the beginning of what we consider today to be agriculture which was around 10,000 years ago, farmers have had to compete with harmful organisms to insure food security – pests. As with abiotic causes of crop losses, especially the lack or excess of water in the growing season, extreme temperatures, high or low irradiance,Read more
AVOID PRODUCT RECALLS Find out more about avoiding product recalls by downloading your copy of our free ebook. DOWNLOAD EBOOK Did you know that the average recall cost of a product in the food industry can easily amount to as much as $10 million? That number only refers to direct costs. Factoring in the overallRead more
The soil; A primary resource for food production and the most important tool for every farmer. Successful farming depends on the quality of soil, which provides water and essential nutrients to crops. Rich and healthy soil, combined with the appropriate amount of water and sunlight can significantly contribute to a successful farming season and meetingRead more
Without food, there is no life. Still, the need for food is much more than just a basic human necessity. Food is literally the beginning of everything; food is the driver that sustains our organisms and provides energy to our bodies, as well as a way of life. With food we celebrate special moments, make business deals,Read more
